High-Protein Cheddar Broccoli Bake
Broccoli haters at your house? Convert them with just one bite of this super creamy, cheesy and flavorful vegetable side dish!
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Cooking tools:
- Pot
- Colander
- Mixing bowl
- Baking dish
- Paper towel
- Food processor
- Oven
- Measuring cup
- Measuring spoon
- Shredder
- Grater
- Fork
- Slotted spoon
- Kitchen timer
- Cutting board
- Chef's knife
Ingredients
- 1 pound fresh broccoli crowns, cut into bite-size florets
- 1 cup small curd cottage cheese
- 3 eggs
- 1/4 cup olive oil
- 5.2 oz. round of Boursin Spreadable Gourmet Cheese, Garlic and Fine Herbs variety
- 1 tablespoon cornstarch
- 3/4 teaspoon kosher salt
- 1/2 teaspoon black pepper
- 4-6 oz. sharp cheddar cheese, shredded, depending on how “cheesy” you want the top to be
- Grated Parmesan, as garnish, optional
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