Puffed Caramel Corn
Do you love the satisfying crunch of popcorn? How about the sweet and buttery taste of caramel?
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chefwiz.com.
Cooking tools:
- Air popper
- Saucepan
- Pot
- Mixing bowl
- Wooden spoon
- Spatula
- Stove
- Microwave
- Airtight container
Ingredients
- 1 bag (8 ounces) of corn puffs (like O-Ke-Doke®)
- 1 cup of salted peanuts (if desired)
- 1 cup of butter
- 1 cup of packed brown sugar
- ½ cup of light corn syrup
- 1 teaspoon of baking soda
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