TRIPLE LAYER SPONGE CAKE
Emborg Professional offers a wide range of food solutions for optimisation within the foodservice industry. We have a unique, need- driven production set-up, which allows us to source food products...
Ingredients
- 8 slices Emborg Cheddar Slices (coloured)
- 30 g Emborg Dice Cheese
- 20 g Emborg Gran Amici Shredded
- 6 Fresh eggs (Grade A, room temperature)
- 100 g Self-Rising Cake Flour
- 70 g Fresh Milk (room temperature)
- 80 ml Corn Oil
- 10 ml Vanilla Essence
- 90 g Castor Sugar
- 3 g Cream of Tartar
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