Japanese Martini Cocktail Recipe
Discover how to make a Japanese Martini using Vodka, Lime juice, Sugar syrup rich (2:1), Wasabi paste (+ 2 more) with easy to follow steps
Keywords
- japanese martini cocktail recipe
- vodka
- lime juice
- sugar syrup rich (2:1)
- wasabi paste
- cucumber (fresh)
- mint leaves
- martini glass
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.diffordsguide.com.
Cooking tools:
- Bar spoon
- Jigger
- Muddler
- Cocktail shaker
- Mixing glass
- Fine-mesh sieve
- Cutting board
- Chef's knife
- Cocktail glass
Ingredients
- 1 2⁄3 fl oz Ketel One Vodka
- 2⁄3 fl oz Lime juice (freshly squeezed)
- 2⁄3 fl oz Sugar syrup 'rich' (2 sugar to 1 water) 65.0°Brix
- 1⁄4 barspoon Wasabi paste
- 2 slices Cucumber (fresh)
- 2⁄3 cupful Mint leaves
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