Quick and Soft Cinnamon Sugar Donut Bread - Chef Mia Recipes

Ingredients

• 1 teaspoon vanilla extract
• ½ teaspoon baking soda
• ½ teaspoon salt
• 2 large eggs
• 2 cups (250 g) all-purpose flour
• 1 cup (240 ml) buttermilk (if you don’t have buttermilk, mix a teaspoon of lemon juice or vinegar into regular milk)
• 1 cup (200 g) granulated sugar
• 1 teaspoon baking powder
• ½ cup (115 g) unsalted butter, left out to soften
• 1 ½ teaspoons cinnamon powder
• ⅓ cup (70 g) white sugar
• 1 teaspoon cinnamon
• ¼ cup (50 g) sugar
• 2 tablespoons butter, melted