Pasta Carbonara Recipe | Arla UK
Spaghetti carbonara - a beloved favourite made with smoked bacon and cream! Great for a family dinner or lunch!
Ingredients
- 300 g spaghetti
- 150 g Smoked pork Or Bacon
- 5 g butter
- 50 ml whipped cream
- tsp salt
- 1 Finely Chopped garlic clove
- 240 g Grated Arla® LactoFREE Cheddar
- 2 pinches Freshly Ground black pepper
- 4 egg yolks
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