Prosciutto-Wrapped Asparagus Recipe
Thin spears of Prosciutto-wrapped asparagus, roasted in the oven until crisp, is such an easy way to make your asparagus side dish extra special. It's a great recipe to have on hand for Easter,...
Ingredients
- 1 pound asparagus, preferably thick spears
- 3 to 3 1/2 ounces sliced prosciutto
- 1 to 2 tablespoons olive oil
- Ground black pepper
- Lemon zest, optional
- Freshly grated Parmesan cheese, optional
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