Moreish Cookies with Jam | Just A Pinch Recipes
Preheat the oven to 350-degrees. Line a baking sheet with parchment paper and set it aside. Sift the powdered sugar, flour, and corn starch into a large bowl. Add the ground...
Ingredients
- 11 tablespoon(s) powdered sugar
- 2 cup(s) all-purpose flour (scant 2 cups)
- 6 1/2 tablespoon(s) corn starch
- 1/3 cup(s) almond, ground
- 1 cup(s) plus 1 1/2 tablespoons butter, cut into cubes
- 1/2 teaspoon(s) almond extract
- - powdered sugar for dusting
- - jam of your choice
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