Bacon Doritos Stuffed Chicken with a Crunchy Cheese Crust
Make bacon Doritos stuffed chicken with juicy chicken breasts, a creamy bacon-cheddar filling, and a crisp nacho cheese chip coating. A bold baked chicken…
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Cooking tools:
- Instant-read thermometer
- Roasting rack
- Rolling pin
- Pastry brush
- Zip-top bag
- Oven
- Baking sheet
- Aluminum foil
- Mixing bowl
- Whisk
- Spoon
- Chef's knife
- Cutting board
- Toothpick
- Plate
- Refrigerator
- Airtight container
Ingredients
- 4 boneless, skinless chicken breasts, about 8 oz (225 g) each
- 1/2 teaspoon kosher salt
- 1/4 teaspoon black pepper
- 1 large egg, beaten
- 3 cups (90 g) nacho cheese tortilla chips, crushed into coarse crumbs
- Cooking spray or 1 tablespoon neutral oil
- 6 oz (170 g) cream cheese, softened
- 3/4 cup (85 g) shredded sharp cheddar cheese
- 6 slices cooked bacon, finely chopped
- 2 green onions, thinly sliced
- 1/2 teaspoon garlic powder
- 1/2 teaspoon smoked paprika
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