Chicken Pesto Focaccia Sandwiches
If you hear “sandwich” and think “PB&J,” this glorious recipe is about to blow your mind. It starts with a few high-quality ingredients, like chicken that’s pounded paper thin and cooked...
Ingredients
- Pesto
- 2 cups fresh basil leaves
- ½ cup grated Parmesan cheese
- ½ cup extra-virgin olive oil
- 1 tablespoon almond butter
- 1 large lemon, zested and juiced
- 2 garlic cloves, smashed
- 1 teaspoon each kosher salt and freshly ground black pepper
- Chicken
- 1 pound boneless, skinless chicken breast
- ½ teaspoon each kosher salt and freshly ground black pepper
- Neutral oil cooking spray
- Sandwiches
- One 8-ounce loaf focaccia
- ⅓ cup crumbled feta cheese
- ⅓ cup chopped sun-dried tomatoes
- ⅔ cup packed mixed greens
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