Better Burgers!
Eating beef burgers on white buns slathered in condiments like mayonnaise and ketchup should be reserved for the occasional summer treat. A better burger can be
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Cooking tools:
- Skillet
- Stove
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Measuring cup
- Whisk
- Grill
- Grill brush
- Spatula
- Instant-read thermometer
- Serving platter
- Refrigerator
Ingredients
- 1 Tbsp olive oil
- ½ lb (225 g) mushrooms, roughly chopped
- 1 small onion, finely chopped
- 1 lb (454 g) ground turkey
- ½ tsp salt
- ½ tsp ground pepper
- 1 tsp soy sauce
- 1/3 cup parsley, finely chopped
- 1 egg, beaten
- 4 whole grain buns
- 1 avocado
- Dijon mustard
- Sliced tomato and lettuce for topping
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