Ingredients
- 1 cucharadita de mantequilla
- 200 g de avellanas crudas
- 75 g de galletas
- 6 huevos
- 1 pellizco de sal
- 1 cucharadita de vainilla líquida
- 200 g de azúcar
- 1 sobre de polvo de hornear
- 50 g de ron
- 40 g de aceite de girasol
- 1 cucharada de azúcar glas
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