Makhan Malai - Pungu’s Kitchen
Makhan Malai is a light, frothy North Indian dessert made with milk, cream, sugar, and aromatic flavors like cardamom and saffron.
Ingredients
- full-fat milk: 1 liter
- fresh cream: 1/2 cup
- sugar (adjust to taste): 1/2 cup
- ground cardamom: 1/4 teaspoon
- A pinch of saffron strands
- rose water (optional): 1 teaspoon
More Like This
Foodista | Recipes, Cooking Tips, and Food News | Ras Malai (Indian Dessert)
foodista.com
Mughlai Khoya Malai | I've Been Cooking
ivebeen.cooking
Fluffy Delight: Indulge in the Creamy Magic of Malaiyo!
inventedrecipes.com
Foodista | Recipes, Cooking Tips, and Food News | Bread Ras Malai
foodista.com
Melt-in-Your-Mouth Delight: Ras Malai - The Sweet Symphony of Indian Desserts
inventedrecipes.com
Malai Kulfi | Nestle Recipes with Love
recipeswithlove.co.za
White Makhan | Renu Dalal
renudalal.com
How to make Makai Ka Halwa Recipe
slurrp.com