Vegan Zucchini Casserole Recipe | Home Pressure Cooking

Ingredients

• 3 cups Zucchini, sliced
• 1 cup Cherry tomatoes, halved
• 1 cup Onion, chopped
• 2 cloves Garlic, minced
• 1 cup Vegan cheese, shredded
• 1 cup Bread crumbs
• 2 tbsp Olive oil
• 1 tsp Salt
• 1 tsp Black pepper