Pour-A-Pan Pizza Recipe: How to Make It

Pour-A-Pan Pizza Recipe: How to Make It

www.tasteofhome.com

"This main dish is great on Friday nights when the kids want pizza and I don't have much time to make a home-made crust," says Sally Seidel of Sheridan, Wyoming.

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Ingredients

  • 1 cup all-purpose flour
  • 1 teaspoon salt
  • 1/2 teaspoon garlic powder
  • 1/8 teaspoon pepper
  • 2/3 cup whole milk
  • 2 large eggs, beaten
  • 1 pound bulk Italian sausage
  • 1 package (3-1/2 ounces) sliced pepperoni
  • 2 tablespoons chopped onion
  • 2 tablespoons chopped green pepper
  • 1 cup pizza sauce
  • 2 cups shredded mozzarella cheese

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