Maple Apple Cranberry Stuffing
Maple Apple Cranberry Stuffing with crispy bread cubes, toasted almonds, and sweet maple syrup. Perfect for holidays or special occasions.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.fullerssugarhouse.com.
Ingredients
- 1 16-Oz Loaf Whole-Grain Bread
- 1 Cup Slivered Raw Almonds
- 4 1/2 Tbsp Olive Oil
- 1 Diced Red Onion
- 3 Sliced Stalks Celery
- 3 Large Diced Gala Apples
- 2 Tbsp Finely Chopped Fresh Sage
- 2 Tbsp Finely Chopped Fresh Basil
- Pinch Each Red Pepper Flakes, Chili Powder, Cinnamon
- To Taste Sea Salt And Ground Black Pepper
- 3 Tbsp Fuller's Sugarhouse Pure Maple Syrup
- 1/4 Cup Dried Unsweetened Cranberries
- 2 1/2 Cups Low-Sodium Vegetable Broth
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