Creamy Cajun Chicken Pasta – Rachael Recipes

Ingredients

• 2 boneless, skinless chicken breasts
• 4 teaspoons Cajun seasoning
• 3 tablespoons olive oil, divided
• 1 red bell pepper, sliced
• 1 green bell pepper, sliced
• 1 medium onion, sliced
• 3 cloves garlic, minced
• 1 cup heavy cream
• 1 cup low-sodium chicken broth
• 8 ounces linguine pasta
• 1 cup Parmesan cheese, freshly grated
• Salt and pepper, to taste
• Fresh parsley, chopped (for garnish)