Corsican Sour Cocktail Recipe | Master Bartender
Discover how to make a Corsican Sour using Mandarin liqueur, Gin, Ginger syrup, Sugar syrup (2:1), Lemon juice (+ 1 more) with easy to follow steps
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.diffordsguide.com.
Ingredients
- 25 ml Mandarine Napoleon liqueur
- 37 1/2 ml Beefeater London Dry Gin
- 12 1/2 ml Monin Ginger Syrup
- 12 1/2 ml Sugar syrup 'rich' (2 sugar to 1 water, 65.0°Brix)
- 20 ml Lemon juice (freshly squeezed)
- 25 ml Egg white (pasteurised) or Fee Brothers Fee Foam cocktail foamer
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