Buttermilk marinated roast chicken recipe | easyFood
Tender and flavourful, enjoy a succulent buttermilk-marinated roast chicken. This classic dish is the perfect choice for a comforting and delicious meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at easyfood.ie.
Ingredients
- 500 ml buttermilk
- 100 ml pickle liquid
- 2 garlic cloves, crushed
- 2 tsp sea salt
- 1 tbsp cracked black pepper
- 2 tbsp fresh rosemary leaves, roughly chopped
- 1 x 1.4 kg chicken
- 2 tbsp olive oil
- 600 g baby potatoes, halved lengthways
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