Crab Rangoon Stuffed Mushrooms Recipe - Barbecuebible.com

Crab Rangoon Stuffed Mushrooms Recipe - Barbecuebible.com

barbecuebible.com

Try this Crab Rangoon Stuffed Mushrooms recipe on the grill—easy, tasty, and no mess thanks to Oscarware Grill Toppers.

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Ingredients

  • 8 oz lump crab meat
  • 6 oz cream cheese, softened
  • 1 tablespoon soy sauce
  • 2 green onions, thinly sliced (plus more for garnish)
  • 1 teaspoon lemon zest
  • 1/4 cup toasted panko breadcrumbs
  • 12 small portobello mushrooms, stems removed
  • 3–4 wonton wrappers
  • Thai chili sauce, for drizzling
  • Optional: wood chunks for smoke (e.g., cherry or oak)

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