Patiyala Malai Chicken - Regional Recipe Diwali Contest - EggNChicken4u
Such a mouth watering recipe and an easy to make yet a very delicious preparation of chicken, has a very creamy texture, with right blend of minimal spices. famous majorly in Patiyala and North India...
Ingredients
- Curry Cut Chicken from Eggn4u -500gms
- Malaai Fresh homemade-one cup
- Onion Paste- one small size
- Kaju and Badam Paste-12-15
- Ghee-3-4 tbs
- Giner Garlic Paste-1 Spoon
- Coriander- for Garinsh
- Butter-2tbs
- Salt-As per taste
- Dhaniya Powder-1 tps
- Garam Masala -a pinch
- water-Half cup
- Lemon juice- 1 spoon
- black pepper powder -i tps
- Big Cardomom-1
- Small cardomaom-1
- Javitri-1
- Fresh Curd-2 Tbs'
- Green chili Slit-2
- Oil for Cooking
- Roasted Kasturi Methi-1 Spoon
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