Pear Walnut Salad | Easy Home Meals

Ingredients

• ¼ cup red wine vinegar
• ½ cup olive oil
• 1 tablespoon poppy seeds
• 1 tablespoon Dijon mustard
• ½ tablespoon honey, melted
• Large pinch salt
• 3 cups mixed salad greens
• ⅓ cup chopped walnuts
• ¼ cup dried cranberries
• 1 medium pear, thinly sliced
• Make the dressing by combining the vinegar, olive oil, poppy seeds, Dijon mustard, honey and salt in a jar. Whisk to combine.
• In a large bowl, combine the lettuce, walnuts, cranberries and sliced pear. Toss everything together then top with Parmesan cheese. Dress with poppy seed dressing, divide among four plates and serve.
• Serve along side your favorite Michael Angelo’s Italian entrée!