Taheena
طحينة Sesame Seed Dip recipe from The Sudanese Kitchen.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sudanese.kitchen.
Ingredients
- 3–4 tbsp sesame seed paste
- 1 lime – juiced
- 1 tsp malt vinegar
- 2 garlic cloves – crushed
- 1 tbsp Greek style yoghurt
- 2 tsp ground cumin
- 2–3 tbsp olive oil
- salt and pepper – to taste
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