Honey Ham & Manchego Cheese Panini | Recipe | Frick's Quality Meats
Slow smoked honey ham combined with melted Manchego cheese pairs perfectly with the touch of apricot & mustard in this panini.
Ingredients
- 16 oz. Frick’s honey ham
- 8 oz. Manchego cheese
- 3/4 cup apricot preserves
- 1/4 cup Dijon mustard
- 8 slices ciabatta bread
- 4 tablespoons melted unsalted butter
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