Cherry Tomato Vinaigrette Pasta with Basil - Healthy Living
A great recipe when cherry tomatoes are plentiful and the basil is blooming. Preheat oven to 375º. Tear baguette into small chunks about the size of a
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at healthylivingmarket.com.
Ingredients
- 2-3 slices day old baguette or 1/2 cup panko bread crumbs
- 6 TB extra virgin olive oil
- Sea salt and freshly ground pepper
- 3 ½ TB white balsamic vinegar
- 4 cups halved cherry tomatoes
- 12 oz fettucini pasta
- ½ cup fresh basil leaves, thinly sliced
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