Juicy Cranberry Turkey Sliders Recipe: Holiday Magic in a Bite
Homemade cranberry turkey sliders deliver tangy-sweet perfection on soft, buttery buns. Take a peek at the complete recipe for an unforgettable holiday appetizer experience.
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Cooking tools:
- Oven
- Baking dish
- Aluminum foil
- Mixing bowl
- Whisk
- Chef's knife
- Cutting board
- Pastry brush
- Spoon
- Serving platter
Ingredients
- 1 pound (454 grams) cooked turkey, sliced or shredded
- 12 Hawaiian rolls or slider buns
- 6 slices of Swiss or provolone cheese, halved
- 1 cup cranberry sauce
- ¼ cup mayonnaise
- 4 tablespoons butter, melted
- 1 tablespoon Dijon mustard
- 1 tablespoon poppy seeds (optional)
- 1 teaspoon dried thyme or rosemary (optional)
- Salt
- pepper
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