Olds’ Overnight Oats | Recipe | Kitchen Stories

Name: Olds’ Overnight Oats | Recipe | Kitchen Stories
Ingredients: Step 1/6 1 cup rolled oat 2 tbsp chia seed 2 tbsp flax seed meal Mix dry ingredients in a mason jar.; 1 cup rolled oat; 2 tbsp chia seed; 2 tbsp flax seed meal; Step 2/6 1½ cup almond milk Mix in almond milk.; 1½ cup almond milk; Step 3/6 2 tbsp maple syrup Add in maple syrup and mix thoroughly.; 2 tbsp maple syrup; Step 4/6 Place in fridge and let it set overnight. Five hours minimum.; Step 5/6 2 banana 2 tsp coconut oil Heat coconut oil in medium hot pan, add sliced bananas and cook until caramelized.; 2 banana; 2 tsp coconut oil; Step 6/6 2 pinch unsweetened coconut flake Top with coconut flakes.; 2 pinch unsweetened coconut flake

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Keywords

dessert
no refined sugar
vegetarian
vegan
sweet
nuts
american
prepare ahead
for one
pescetarian
lactose free
alcohol free
seeds
fruits
grains

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Ingredients

Step 1/6 1 cup rolled oat 2 tbsp chia seed 2 tbsp flax seed meal Mix dry ingredients in a mason jar.
1 cup rolled oat
2 tbsp chia seed
2 tbsp flax seed meal
Step 2/6 1½ cup almond milk Mix in almond milk.
1½ cup almond milk
Step 3/6 2 tbsp maple syrup Add in maple syrup and mix thoroughly.
2 tbsp maple syrup
Step 4/6 Place in fridge and let it set overnight. Five hours minimum.
Step 5/6 2 banana 2 tsp coconut oil Heat coconut oil in medium hot pan, add sliced bananas and cook until caramelized.
2 banana
2 tsp coconut oil
Step 6/6 2 pinch unsweetened coconut flake Top with coconut flakes.
2 pinch unsweetened coconut flake