Easy Chocolate Turtle Poke Cake Recipe with Caramel
Make this irresistible Chocolate Turtle Poke Cake in just 35 minutes prep time. Loaded with gooey caramel, chocolate, and crunchy pecans for the perfect dessert.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at kitchenscroll.com.
Cooking tools:
- Oven
- Oven thermometer
- Baking pan
- Aluminum foil
- Cooking spray
- Mixing bowl
- Whisk
- Wooden spoon
- Spatula
- Toothpick
- Measuring cup
- Chef's knife
- Plastic wrap
- Refrigerator
- Airtight container
- Saucepan
- Baking dish
Ingredients
- 15.25-ounce box Chocolate Cake Mix (Devil's Food)
- 14-ounce can Sweetened Condensed Milk
- 12-ounce jar Caramel Sundae Topping
- 8-ounce container Whipped Topping, thawed
- 1/2 cup Pecans, chopped
- 1/2 cup Mini Semi-Sweet Chocolate Chips
- 1/3 cup Salted Caramel Sauce
- Ingredients needed per cake mix instructions (typically eggs, water, and oil)
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