Crusty Meatballs - The Garnished Palate
Crusty Meatballs made with ground chicken, fresh parsley, and seared to golden perfection. Perfect for meat lovers!
Ingredients
- 2 slices white bread, crumbled
- 2 eggs
- 1/4 cup milk
- 1# ground chicken
- 1/4 cup freshly chopped parsley
- 1 teaspoon garlic powder
- kosher salt
- course cracked black pepper
- 1/2 cup olive oil
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