Cabbage and Basil Salad
Cabbage and Basil Salad Ingredients 1 small cabbage (about 1 ¼ pounds) 4 cloves garlic, peeled, crushed and chopped fine (~1 tablespoon) ¾ t. salt ½ t.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fullbellyfarm.com.
Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Measuring spoon
- Measuring cup
Ingredients
- 1 small cabbage (about 1 ¼ pounds)
- 4 cloves garlic, peeled, crushed and chopped fine (~1 tablespoon)
- ¾ t. salt
- ½ t. freshly ground black pepper
- 1 Tablespoon mustard, preferably Dijon-style
- 2 Tablespoons red-wine vinegar
- ¼ cup olive oil, preferably virgin
- ¼ cup shredded fresh basil leaves
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