Italian Fried Cheese Recipe | SideChef
This warm and gooey gourmet delight that takes less than 5 minutes to make. The combination of salty cured meat with thick smoked mozzarella cheese and a drizzle of truffle will transport you to...
Ingredients
- 1 Scamorza Cheese
- 1/4 cup White Truffle Oil
- 4 slice Prosciutto
- 100 gram Arugula
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