Biarritz Cookies

Name: Biarritz Cookies
Ingredients: 3/4 cup (75 g) almond flour; 1/2 cup plus 1 Tbsp (75 g) all-purpose flour; 1/2 cup plus 2 Tbsp (75 g) confectioner's sugar; 1/2 stick (4 Tbsps/2 oz/ 56g) unsalted, melted and cooled butter; 3 Tbsp whole milk, room temperature; 3 egg whites, room temperature; 3 Tbsp sugar; 4 oz. (113 g) semisweet or bittersweet chocolate, coarsely chopped; 3 Tbsp heavy cream; 1 tsp light corn syrup

happykitchenco.com

Category Cookie Servings 48 cookies This is another French cookie that is as fun to make as it is to eat!

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