Spaghetti Pie With Pecorino And Black Pepper | Recipe Cloud App

Spaghetti Pie With Pecorino And Black Pepper | Recipe Cloud App

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Spaghetti Pie With Pecorino And Black Pepper includes Butter for greasing springform, 1/2 pound broccoli rabe, toughest stems saved for another use, chopped into few-inch segments (optional), 1 pound...

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Ingredients

  • Butter for greasing springform
  • 1/2 pound broccoli rabe, toughest stems saved for another use, chopped into few-inch segments (optional)
  • 1 pound dried spaghetti
  • 1 1/2 cups milk
  • 3 large eggs, lightly beaten
  • 2 to 3 teaspoons ground black pepper
  • 2 teaspoons coarse or kosher salt
  • 8 ounces aged pecorino cheese, finely grated, divided
  • 8 ounces fontina cheese, grated, divided

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