Ingredients for Amazing Keto Krispy Kreme Donuts | Keto | Umami

Ingredients

• For Donuts
• 2 eggs
• 1/2 cup almond flour
• 1/4 cup keto-friendly protein powder
• 2 TB coconut flour
• 1/4 cup Swerve
• 1/4 tsp salt
• 2 oz cream cheese, softened
• 2 tsp baking powder
• 1 tsp vanilla
• 1/2 cup unsweetened coconut or almond milk
• For Glaze
• 1/4 cup grassfed butter
• 1/2 cup heavy whipping cream
• Instructions
• Pre-heat oven to 350 degrees.
• Melt butter in sauce pan and add in Swerve. Stir until Swerve is completely melted and then add heavy whipping cream and vanilla. Stir over medium heat for about 5 minutes.
• Remove glaze from heat.
• Separate two eggs and set aside yolks for later. Whip egg whites to stiff peaks and set aside.
• Mix together dry ingredients and softened cream cheese.
• Add wet ingredients and stir until well mixed.
• Gently fold egg whites into mixture. Stir until color is consistent.
• Spray donut pan with coconut spray and fill approximately 2/3 of the way.
• Bake in oven for 14-16 minutes or until lightly browned. Allow donuts to cool in pan for 5 minutes then move to a baking rack to cool completely.
• Allow glaze to completely cool and thicken before dipping donuts in glaze. You may also glaze very lightly and/or allow donuts to sit out to avoid being wet.
• Nutrition:
• Calories: 163g | Fat: 15g | Carbs:3g | (Sugar 1g) | Protein: 5 g