Apple Fritters | America's Test Kitchen

Name: Apple Fritters | America's Test Kitchen
Total time: 75 min
Ingredients: 2 Granny Smith apples, peeled, cored, and cut into 1/4-inch pieces; 2 cups (10 ounces/283 grams) all-purpose flour; 1/3 cup (2⅓ ounces/66 grams) granulated sugar; 1 tablespoon baking powder; 1 teaspoon table salt; 1 teaspoon ground cinnamon; 1/4 teaspoon ground nutmeg; 3/4 cup apple cider; 2 large eggs, lightly beaten; 2 tablespoons unsalted butter, melted; 3 cups peanut or vegetable oil, for frying; 2 cups (8 ounces/227 grams) confectioners' sugar; 1/4 cup apple cider; 1/2 teaspoon ground cinnamon

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You can’t have apple fritters without apples. But apples caused a bushel of problems.

Keywords

Desserts or Baked Goods
Fruit
Breakfast & Brunch
Fruit Desserts

View full recipe on www.americastestkitchen.com

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