Vegan Spinach Puffs

Vegan Spinach Puffs

cooklist.com

Puff pastry shells are stuffed with spinach, creamy cashew cheese, garlic and dill, and then baked to flaky perfection to make these vegan spinach puffs.

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Ingredients

  • 1 1/2 tablespoons lemon juice
  • 1 package frozen spinach, thawed
  • Olive oil
  • 1 small onion
  • 1/2 cup unflavored and unsweetened soy or almond milk
  • 1 puff pastry
  • 1 cup raw cashews
  • 2 tablespoons chopped fresh dill
  • 2 garlic cloves
  • 1 teaspoon salt

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