Get Your Greens with Barley Grass & Matcha Muffins - A Delicious and N – The Wheatgrass People
Try this healthy & delicious Barley Grass Matcha Muffin recipe! Packed with superfoods and antioxidants, it's the perfect guilt-free treat.
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Cooking tools:
- Muffin tin
- Cupcake liner
- Oven
- Mixing bowl
- Measuring cup
- Measuring spoon
- Whisk
- Spoon
- Cooling rack
- Toothpick
- Airtight container
- Plastic wrap
- Microwave
- Zip-top bag
Ingredients
- 1 cup oat flour
- ¾ cup almond flour
- 3 tablespoons matcha powder
- 1 tablespoon Pines Barley Grass powder
- ½ teaspoon cinnamon
- A pinch sea salt
- 1 teaspoon baking powder
- 1 flax egg (1 tablespoon ground flax mixed with 3 tablespoons water)
- ¼ cup melted coconut oil
- ½ cup coconut sugar
- ½ cup room temperature almond milk
- 2 tablespoons maple syrup
- ¼ cup chocolate chips
- ¼ cup pistachios
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