Bacon and Avocado Turkey Gobbler Sandwich Recipe — Eat This Not That

Name: Bacon and Avocado Turkey Gobbler Sandwich Recipe — Eat This Not That
Total time: 10 min
Ingredients: 1⁄4 cup whipped cream cheese (As always; it's best if this is leftover from dinner; but if you buy it in the can; just be sure to skip the strange jello-like sauces); 1⁄4 cup whole-berry cranberry sauce; 4 cups mixed greens or torn romaine; 1 loaf focaccia or ciabatta; halved lengthwise and toasted; 1 avocado; pitted; peeled; and thinly sliced; 1 lb turkey (Either sliced deli turkey or leftover chopped roasted turkey. If you do go for deli turkey; make it Hormel Natural Choice; the most promising of all packaged deli slices.); 8 strips cooked bacon

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You'll never be a loss at what to do with leftover turkey again thanks to this gobbler sandwich recipe. And with bacon and avocado, you can't go wrong!

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Ingredients

1⁄4 cup whipped cream cheese (As always
it's best if this is leftover from dinner
but if you buy it in the can
just be sure to skip the strange jello-like sauces)
1⁄4 cup whole-berry cranberry sauce
4 cups mixed greens or torn romaine
1 loaf focaccia or ciabatta
halved lengthwise and toasted
1 avocado
pitted
peeled
and thinly sliced
1 lb turkey (Either sliced deli turkey or leftover chopped roasted turkey. If you do go for deli turkey
make it Hormel Natural Choice
the most promising of all packaged deli slices.)
8 strips cooked bacon