Vegan Mixed Bean Tacos | Narrowboat Chef

Name: Vegan Mixed Bean Tacos | Narrowboat Chef
Ingredients: Roughly chop the spring onions and set aside.; Finely chop coriander and mix with tomatoes, yellow pepper, chilli and red onion. Season with salt and pepper and set aside.; Heat the taco shells in the microwave for 40 seconds. Fill them with the bean mix, guacamole and tomato salsa. Top with soy yoghurt/sour cream.

narrowboatchef.com

Vegan Mixed Bean Tacos with homemade salsa and guacamole—quick, easy, and packed with flavor! Perfect vegetarian treat.

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Ingredients

Roughly chop the spring onions and set aside.
Finely chop coriander and mix with tomatoes, yellow pepper, chilli and red onion. Season with salt and pepper and set aside.
Heat the taco shells in the microwave for 40 seconds. Fill them with the bean mix, guacamole and tomato salsa. Top with soy yoghurt/sour cream.