Raspberry Cheesecake Brownies | The Miller's Daughter
Indulge in creamy raspberry cheesecake brownies from The Miller's Daughter, perfect for any soft fruit lover!Makes 16 medium brownies.
Ingredients
- 150g unsalted butter
- 230g dark chocolate
- 225g cream cheese
- 50g caster sugar
- 1 tsp vanilla extract (optional)
- 5 eggs
- 100g raspberries (or soft fruit of choice)
- 300g light brown sugar
- 80g soft cake and pastry flour (plain flour)
- 45g cocoa powder
- pinch of salt
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