Ginger Garlic Chicken #AtoZChallenge
Search the internet and you see so many different varieties of Ginger Garlic Chicken. This one is my favorite and it goes well with noodles and steamed
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Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Wok
- Stove
- Spatula
- Wooden spoon
- Measuring cup
- Measuring spoon
- Plate
- Paper towel
Ingredients
- 500 gms Boneless Chicken (cut into strips)
- 1/2 cup Onion (finely chopped)
- 1 big piece ginger (finely chopped)
- 10 cloves garlic (finely chopped)
- 1 tbsp Ginger Garlic paste
- 1/2 cup Spring onion (finely chopped)
- 1 tsp soy saucce
- 11 tsp tomato sauce
- 1 tsp Chilli sauce
- 1 tbsp oil
- 1 tsp Corn flour
- 1/2 cup chicken stock/water
- Salt (to taste)
- 1/2 cup oil (for deep fry)
- 1 egg (beaten)
- 3 tsp Corn flour
- 1/2 tsp Ginger Garlic paste
- 1/2 tsp soy sauce
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