Yeast Doughnut - Irish Bakels
Yeast Doughnut 1. Place all of the ingredients into a spiralmixing bowl. 2. Mix on slow speed for 2 minutes. 3. Mix on fast speed for 6 minutes. 4.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.irishbakels.ie.
Ingredients
- Bakers flour 16.000 KG
- Yeast Doughnut Concentrate 8.000 KG
- Yeast 0.960 KG
- Water 12.000 KG
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