Gruyere Grilled Cheese My Gourmet Comfort Food - My Recipe Critic
This Gruyere grilled cheese recipe is pure comfort Gruyere cheese sweet caramelized onions and sourdough make it the best fancy grilled cheese Get the…
Ingredients
- 2 large yellow onions, thinly sliced (US: approx. 1 lb, Metric: 450g)
- 2 tablespoons olive oil (US: 30ml, Metric: 30ml)
- 1 tablespoon unsalted butter (US: 14g, Metric: 14g)
- 1 teaspoon brown sugar (US: 4g, Metric: 4g)
- 1/4 teaspoon kosher salt (US: 1.5g, Metric: 1.5g)
- Pinch of black pepper (US: pinch, Metric: pinch)
- 1 tablespoon balsamic vinegar (US: 15ml, Metric: 15ml)
- 4 slices sourdough bread, about 1/2 inch thick (US: 4 slices, Metric: 4 slices)
- 4 ounces Gruyere cheese, shredded or thinly sliced (US: 113g, Metric: 113g)
- 2 tablespoons unsalted butter, softened (US: 28g, Metric: 28g)
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