Christmas Stollen Recipe - (4/5)

Christmas Stollen Recipe - (4/5)

www.keyingredient.com

Stollen is a deliciously stuffed German sweet bread that’s filled to bursting with raisins, ginger and nuts that pair perfectly with the sweet and dense, buttery...

Keywords

  • Christmas Stollen
  • recipe
  • fruitcake
  • christmas bread
  • Christmas dessert
  • Christmas Baking
  • Courses
  • holiday
  • Christmas
  • Occasions and Holidays
  • cake
  • Holiday Bread
  • bread
View full recipe on www.keyingredient.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.keyingredient.com.

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Ingredients

  • 3 to 4 cups all-purpose flour
  • 1 3/4 cup (3 1/2 sticks) unsalted butter, divided
  • 1 1/2 cups milk
  • 1 1/2 cups powdered sugar, for dusting
  • 1 cup sugar
  • 1 cup raisins
  • 1 cup almonds, sliced
  • 1/2 cup crystallized ginger
  • 1/2 cup orange liqueur or warm water
  • 2 large eggs
  • 1 tablespoon sugar
  • 2 1/4 teaspoon active dry yeast
  • 2 teaspoons orange zest, grated
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon ground cardamom
  • 1/2 teaspoon kosher salt
  • 1/4 teaspoon nutmeg
  • Vegetable oil, for greasing the bowl

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