Delicious Honey Garlic Salmon with Caramelized Glaze - Quickie Treats
Perfectly seared salmon fillets with a sticky honey garlic glaze, finished with fresh parsley and lemon for a restaurant-quality dinner in minutes.
Ingredients
- 340g salmon, cut into 2-3 fillet strips
- 1 pinch cayenne pepper
- Salt and black pepper to taste
- 2 tablespoons honey
- 1 tablespoon warm water
- 1 1/2 teaspoons apple cider vinegar or lemon juice
- 3 cloves garlic, minced
- 1 tablespoon olive oil
- 1/2 lemon, sliced into wedges
- 1 tablespoon fresh parsley, chopped
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