My Farm Baked Panbread | VegWeb.com, The World's Largest Collection of Vegetarian Recipes
1 cup wheat bran 1 1/3 cup whole wheat or whole barley flour 1 cup other whole grain flour (rye, oat, buckwheat, etc.) 1 teaspoon baking soda 2 1/2 teaspoon bak
Ingredients
- 1 cup wheat bran
- 1 1/3 cup whole wheat or whole barley flour
- 1 cup other whole grain flour (rye, oat, buckwheat, etc.)
- 1 teaspoon baking soda
- 2 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 1 tablespoon molasses (or preferred sweetener)
- 1 tablespoon oil
- 1 tablespoon vinegar or lemon juice
- about 1 1/3 cup water
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