Mango & Passion Fruit Pavlova Recipe
This gorgeous Pavlova recipe is full of fruity flavours which will tantalise your taste buds and make you come back for an extra sweet serving!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.choc-affair.com.
Cooking tools:
- Oven
- Stove
- Whisk
- Mixing bowl
- Spoon
- Baking sheet
- Parchment paper
- Saucepan
- Spatula
- Plate
Ingredients
- 6 Medium free range egg whites
- 300gm Caster sugar
- 1tsp Cornflour
- 1tsp White wine vinegar
- 250ml Double cream
- 150gm
- Choc affair Classic White chocolate
- 500gm Frozen mango chunks
- 3 Passion fruit (scooped)
- 1tbsp Butter
- 1tbsp Brown sugar
- 1tsp Lemon juice
- 1tsp Orange juice
- 3tbsp Water
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