Radish Toasts with Herb Cream Cheese | Savory
Peppery radish slices complement lemon- and herb-cream cheese in this quick breakfast, lunch, snack, or appetizer.
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Ingredients
- 4 oz cream cheese, softened
- 1 tbsp finely chopped chives, plus more to garnish
- 1 tsp grated lemon zest
- 4 radishes, trimmed
- 8 slices crusty bread, lightly toasted
- 1/2 tsp flaky sea salt
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