Reese’s Peanut Butter Cup Cookies | Cruise Scoop

Ingredients

• 1 3/4 c. all-purpose flour
• 1/2 tsp. salt
• 1 tsp baking soda
• 1/2 c. butter, softened
• 1/2 c. sugar
• 1/2 c. creamy peanut butter
• 1/2 c. packed brown sugar
• 1 egg, beaten
• 1 tsp vanilla extract
• 2 tbsp milk
• 40 miniature chocolate covered peanut butter cups, unwrapped