Hearty Beef Taco Salad | FoodFlakes.com

Ingredients

• 3-4 cloves garlic, minced
• 1 lb. lean ground beef
• 2 t. ground cumin
• 1 t. smoked paprika
• 1/2 t. chili powder
• 1 1/2 t. chipotle powder, divided
• 1/2 t. onion powder
• Sea salt and black pepper, to taste
• 4 large gluten-free corn tortillas, cut into thin strips
• 3 T. extra virgin olive oil, divided
• 1 c. black beans, drained and rinsed
• 1/2 head iceberg lettuce, finely chopped
• 1 large ripe avocado, chopped
• 2 c. cherry or grape tomatoes, quartered
• 1/2 small red onion, diced small
• 1 c. frozen sweet corn, warmed
• 2 T. fresh lime juice
• 3/4 c. Mexican blend cheese, finely shredded